Caramelized Bananas

Caramalized Bananas

This is a nice sweet treat that won’t break the bank in your weight loss efforts!!!!
2 tbs sour cream
2 tbs brown sugar
orange zest 

Mix all together and refrigerate for a few hours


Melt 2 tbs butter in a frying pan

Peel and cut up a banana into 2 inch pieces (the larger pieces keep the banana from turning to mush.

Place bananas in butter and allow to cook.

Add a sprinkling of white sugar and the juice of an orange. Cook until the bananas are caramalized and lightly browned

Remove bananas from pan and drizzle with the sauce. Serve.


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