Chicken Breast with Raspberry Sauce

Chicken Breast with Raspberry Sauce


This main course dish is bursting with flavor and is easy to prepare!  What more could you ask for!!!

2 tsp reduced calorie margarine
16 ounces boneless skinless chicken breast, cut into four pieces (either while or cut into bite size pieces)
1/2 cup diet mountain dew
1/4 cup raspberry spreadable fruit spread

In a large skillet, melt margarine. Place chicken pieces in skillet. Brown chicken on both sides. Lower heat.

Reserve 1 tbs diet mountain dew. Pour remaining diet mountain dew over chicken. Cover and simmer 15 minutes or until chicken is tender.

In a small bowl, combine remaining 1 tbs diet mountain dew and raspberry jelly.

Evenly drizzle over chicken pieces. Continue cooking 1-2 minutes or until sauce is warmed.

Serve chicken with sauce.

Freezes well

Serves 4

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