Snickerdoodle Bars

Snickerdoodle Bars

Snickerdoodle Bars
2 1/3 cup flour
1 1/4 tsp baking powder
1/2 tsp salt
3/4 cup margarine, softened
1 1/4 cup sugar
1/2 cup brown sugar
3 eggs
1 tsp vanilla

Cinnamon Filling
2 tbs sugar
1 tbs cinnamon

1 cup powdered sugar
1-2 tbs milk (or water)
1 tsp vanilla

1. Heat overn to 350, Spray or frease bottom only of a 13x9 inch baking pan with cooking spray. In a small bowl, combine flour, baking powder and salt; set aside.
2. In a large bowl, beat butter with an electric mixer on high speed until creamy. Beat in sugars. Gradually beat eggs and vanilla into sugar mixture until combined. On low speed, beat in dry ingredients until combined.
3. Spoon half the batter into pan; spread evenly. Sprinkle cinnamon sugar mixture evengly over batter.
4. Dollop teaspoons of reamining batter evenly over cinnamon sugar mixture.
5. Bake 20-25 minutes or until golden brown and toothpick inserted in center comes out clean. Cool completely, about an hour.
6. In a small bowl, stir glaze ingredients until smooth and thin enough to drizzle. Drizzle over bars. Cut into 6 rows by 4 rows.

1 bar:
calories- 190
fat 7g
sodium 125 mg
carb 30 g
fiber 0
protein 2 g


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